Happy Holidays!!!
The holiday season is my favorite time of year for many reasons. One, I can’t stand the heat. Rain, cold, blankets, fire, BRING IT. Two, the FOOOOD. Snickerdoodles, gingerbread, cranberry stuffed Field Roast, So Delicious coconut nog… need I go on?! Reason three is my favorite. Two years ago, this week, the hubs and I officially got hitched. What’s awesome about this memory is that unlike most traditional wedding days where the couple are <insert romantic wedding stuff here>… we were elbow high in dough preparing a donation for the SF Vegan Bakesale. I think we broke our first record that day. 4 dozen sold in 10 mins – at a street bakesale! And now, two years later. Here we are with a storefront. Crazy how time flys!

Ok, ok, enough strolling down memory lane. Let’s get to the good stuff. Christmas is really about giving, right?! This year we’re giving away a spankin’ new dvd copy of Bold Native AND a $10 gift certificate to one lucky winner! All you have to do is comment on this blog post and tell us what your favorite winter cinnamon roll combination is. Eggnog frosting with marshmallows perhaps? Best sounding roll, wins! (#gimmiegimmiegimmie)
2011 has been an amazing year. We’re looking forward to making many more memories in 2012. Thank you for your continued feedback and support. We wish you an incredible New Year.
From our kitchen to yours,
Happy Holidays from the Cinnaholic staff







I want Shannon smothered all over a cinnamon roll!!! <– obvious winner
HaHaha. I was SHOCKED when I read your comment until I realized it was coming from my best friend. Nerd.
I want a cinnamon roll with vanilla frosting, candy cane pieces, chocolate chips, and walnuts. yum!
I love the Graham cracker + blueberry rolls!
A cinnamon roll with dark chocolate inside, topped with a vanilla frosting and peppermint candy cane pieces! YUM!
Vanilla frosting with white chocolate chunks, chocolate syrup, and chocolate-covered cherry pieces!
Eggnog frosting topped with gingerbread and candy canes
Lame, I know, but I love the classic and simple roll with plain icing….
Eggnog frosting with gingersnap, shredded coconut, and chocolate sauce!!!
I have to say Tamara, that DOES sound pretty tasty! Congratulations! You’ve just won a copy of Bold Native!